Staff scheduling for restaurants

Every shift,
in its place.

Plan servers, runners, bussers and greeters around your events. Print it. Staff scan it.

AmerigoWeek of Nov 2 ยท Print
1

Build the week

Put servers, food runners, bussers and greeters into day lanes. Drag a shift to move it.

2

Add the events

Note each party with its size and start time, so you staff up for big days.

3

Print and post it

One page, ready for the wall. A QR code sits in the corner. Staff scan it and see their own shifts.

AmerigoWeek of Nov 2Scan for the
latest schedule

Print it. Post it. Done.

One clean letter page with your logo, the week, your events and a QR code. Printing also posts the week to your staff.

AmerigoMy shifts
Mon 11/211:00 AM
Thu 11/5Event: 18 people, 4pm4:00 PM
Fri 11/611:00 AM
Sat 11/7Event: 65 people, 11am10:30 AM
Sat 11/21Off, approved
Ask for time off

Their shifts, in their pocket

Staff scan the QR on the printed schedule. They see their own days and hours, and ask for time off. You approve or deny.

First restaurant

Built with Amerigo in Berkeley Heights, New Jersey, around a real lunch and dinner service.

If your schedule lives in a spreadsheet and a group text, ShiftGarden was made for you.

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